Raindancer's Journal, 18 September 2010

Done with week 1 of Atkins Induction and it's been awesome! I feel great, and the weight has been melting off of me. I've now logged different types of diet management - originally starting with managing my weight through calories, then a hybrid of calories & carbs and now I'm just focusing on carbs and the results speak for themselves. For my body - managing carbs works the best.
195.0 lb Lost so far: 15.0 lb.    Still to go: 25.0 lb.    Diet followed reasonably well.

Diet Calendar Entries for 18 September 2010:
1795 kcal Fat: 137.72g | Prot: 122.30g | Carb: 18.20g.   Breakfast: Butter, Beef Top Sirloin (Trimmed to 1/8" Fat), Egg, Coffee (Brewed From Grounds). Dinner: Blue & Roquefort Cheese Salad Dressing (Without Salt) , Blue Cheese Crumbles, Extra Virgin Olive Oil, Black Pepper , Butter , Beef Top Sirloin (Trimmed to 1/8" Fat) , Soy Sauce, Hearts of Romaine, Tomatoes. Snacks/Other: Natural String Cheese Part Skim, Green Olives with Pimento. more...
3408 kcal Activities & Exercise: Yard Work (gardening) - 2 hours and 19 minutes, Sitting - 5 hours, Exercise machine (moderate) - 39 minutes, Resting - 8 hours and 2 minutes, Sleeping - 8 hours. more...
losing 3.5 lb a week

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