Diet Calendar Entries for 22 March 2020:
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1368 kcal
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Fat: 61.45g | Prot: 69.42g | Carb: 161.10g.
Breakfast: Water, Coffee, Bragg Organic Apple Cider Vinegar. Lunch: Mt. Olive Jalapeno Slices, Taylor Farms Celery Sticks, Safeway Baby Carrots, Trader Joe's Green Onions, Dole Classic Cole Slaw Mix, Good Sense Roasted & Salted Pumpkin Seeds, Old El Paso Thick n' Chunky Salsa - Medium, Morningstar Farms Spicy Black Bean Veggie Burger, Whole Foods Market Traditional Guacamole, Athenos Roasted Garlic Hummus, La Tortilla Factory Low Carb Flour Tortilla Fajita Size, Daisy Light Sour Cream, Glory Foods Mixed Greens. Dinner: Parmesan Cheese (Grated), Kraft 2% Milk American Cheese Singles, Simply Nature Tomato Basil Soup, Hellmann's Light Mayonnaise, Freebirds Mixed Greens, Morningstar Farms Chik Patties Original, 365 Ancient Grains Sandwich Bread. Snacks/Other: Kroger Salted Peanuts, Target Multivitamin. more...
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2318 kcal
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Activities & Exercise:
Elliptical - 31 minutes, Walking (moderate) - 3/mph - 30 minutes, Resting - 14 hours and 59 minutes, Sleeping - 8 hours. more...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Comments
Looks like a meal worth waiting for
23 Mar 20 by member: liv001
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Thank you! It was actually my second meal yesterday, but it was good. That was the last of my tomato basil soup. I need to make more.
23 Mar 20 by member: jengetfit123
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Thinking that's going to be dinner tonight...Tomato Basil soup & BLT'S 😋
23 Mar 20 by member: SherryeB
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I can tell that if we were neighbors we would be cooking buddies!
23 Mar 20 by member: Danana
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