Eric.Hayen's Journal, 20 March 2020


Diet Calendar Entry for 20 March 2020:
978 kcal Fat: 42.06g | Prot: 57.87g | Carb: 86.53g.   Breakfast: Carrefour Pur Jus Orange sans Pulpe, Balade So Light, Saint Alby Blanc de Dinde, Lidl Pain aux Noix,  Fromage de Chèvre. Lunch: Chef To Go Select Salade Thon & Œuf. Dinner: Zero Rice Riz Konjac,  Ratatouille Maison, Lidl Filet de Merlan. Snacks/Other: Carrefour Tartine Croustillante Seigle Complet,  Galette de Riz, Dolce Gusto Café au Lait. more...

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