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End of wk 7 = 163.0 lbs.
BF= 39.3%
Kathy says I have to get my bowel function back on track right now so I'm probably not going to lose weight until then. Switched to eating less meat/fat and more vegs/bread per her direction.
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163.0 lb
Lost so far: 43.8 lb.
Still to go: 28.0 lb.
Diet followed reasonably well.
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Diet Calendar Entries for 16 March 2020:
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1172 kcal
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Fat: 26.78g | Prot: 89.00g | Carb: 146.15g.
Breakfast: WinCo Foods Fat Free Cottage Cheese, Fairlife Fat Free Ultra-Filtered Milk, Better Oats Oat Fit - Apples & Cinnamon, Anthem Non-Dairy Creamer, Coffee (brewed). Lunch: Quaker Rice Crisps: Caramel, ON Cake Bites - Red Velvet 1 piece, Coffee-Mate Sugar Free Italian Sweet Creme Coffee Creamer, Green Bean Salad, Kirkland Signature Oven Browned Turkey Breast, Collagen Hydrolysate 1/2 scoop, Anthem Non-Dairy Creamer, Coffee (Brewed From Grounds). Dinner: Optimum Nutrition Protein Nature Bites, Flav-R-Pac Asparagus Stir-Fry, Italian Volcano Italian Volcano 100% Organic Lemon Juice Bottled​, Bertolli Extra Virgin Olive Oil, Kirkland Signature Wild Pacific Mahi Mahi, Kraft Cool Whip Lite 1 Tb, Jell-O Sugar Free: Lemon-Lime. Snacks/Other: SF Butterscotch Hard Candy 1 piece, SF Throat Drops: Lemon Mint (Ricola), Optimum Nutrition Protein Wafers Chocolate Raspberry Creme, Whip dessert, 1 srvg PB2 Powdered Peanut Butter (1 Tb +1 tsp)., Gala Apples, WinCo Fat Free Cottage Cheese, Collagen Hydrolysate, Coffee-Mate Sugar Free Italian Sweet Creme Coffee Creamer, Herbal Tea (any), Werther's Original Sugar Free Hard Candies. more...
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1642 kcal
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Activities & Exercise:
Adjustment for Fitbit data - 1 minute, Fitbit - 23 hours and 59 minutes. more...
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gaining 0.6 lb a week
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