BNFineGirl's Journal, 26 May 2013

wwhoops! I guess today was a splurge day! That danged rhubarb crisp did me in. It was good but thankgoodness it's gone! Haven't supper yet, but can only consume a little more than 100 calories. Husband says we will have to cut off my toes to make up the weight difference. LOL...he does tease kids about having a "toe jar". Hmmm, maybe should worry.
Starting anew...off to a better start tomorrow.

Diet Calendar Entry for 26 May 2013:
1578 kcal Fat: 47.22g | Prot: 42.92g | Carb: 263.30g.   Breakfast: Welch's Grape Jelly, Hungry Jack Complete Buttermilk Pancake and Waffle Mix, Rhubarb Crisp. Lunch: City Barbeque Sweet Vinegar Slaw, Cooked Green String Beans (Fat Added in Cooking), Beef and Noodles with Gravy (Mixture), Mashed Potato made with Milk, Sour Cream and/or Cream Cheese (from Fresh). Snacks/Other: Chocolate Soft Serve Light Ice Cream Cone, Rhubarb Crisp. more...

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