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Diet Calendar Entries for 17 October 2019:
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1711 kcal
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Fat: 74.57g | Prot: 135.70g | Carb: 93.46g.
Breakfast: Café. Lunch: Zona Sul Crumble de Maçã , Musse de Chocolate, Omelete ou Ovos Mexidos com Cebola, Pimentos, Tomates e Cogumelos, Carne de Porco do Lombo (Lombo, Magra), Coxa de Frango Frita sem Revestimento (Pele Consumida), Salada de Alface com Vegetais Variados (com Tomates e/ou Cenouras). Dinner: Alface Romana, Tomates Cereja, Cenouras, Brócolis, All Nutris Granola Low Carb, Filé Mignon Grelhado. Snacks/Other: Outback Chopp, Boa Mão Crepioca de Queijo. more...
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