moopie123's Journal, 23 August 2019

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https://mykoreankitchen.com/korean-glass-noodle-stir-fry-japchae/ sub sweeteners and use shirataki noodles and added zoodles for low calories and low carb yumminess. 
24 Aug 19 by member: moopie123
Looks healthy and good! 
26 Aug 19 by member: erikahollister
Thanks Erika! I want to see more delicious ideas on fs. Did you check out keyten’s food challenge? 
26 Aug 19 by member: moopie123
Moopie where do you get your shirataki noodles from? 
29 Aug 19 by member: Bianca Castafiore
They are the cheapest at Asian supermarkets, located in the refrigerated section next to tofu. Sometimes Walmart sells them too. 
29 Aug 19 by member: moopie123
For shirataki, drain it, rinse the stink off, then toast in a nonstick pan before cooking adding flavors. Helps the texture and eliminates the fishy smell. 
29 Aug 19 by member: moopie123
Texture is rubbery/bouncy 
29 Aug 19 by member: moopie123
Ohhh wawwww thank you! Good info here!  
29 Aug 19 by member: Bianca Castafiore

     
 

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