Fruitti di Mare...shrimp, clams & a honking big scallop over zoodles. sauce is an albedo sauce with a dash of tomato. Monday seems to be my zoodle night.
Diet Calendar Entry for 03 June 2019:
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1869 kcal
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Fat: 99.30g | Prot: 115.75g | Carb: 118.82g.
Breakfast: Philadelphia Original Cream Cheese, Thomas' Everything Bagel. Lunch: Baked or Fried Coated Chicken Wing with Skin (Skin/Coating Eaten). Dinner: Sea Queen Sea Scallops, Shrimp, Bertolli Mushroom Alfredo Pasta Sauce, Zoodles, Clams. Snacks/Other: Coffee Chip Ice Cream. more...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Comments
That looks really good!!!!!
04 Jun 19 by member: liv001
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It was! I made too much, but ate it all!
04 Jun 19 by member: Pixie68
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I am inspired by this dish. My protein stock up is coming to an end will get more seafoods when I do a shopping round next
04 Jun 19 by member: liv001
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