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Diet Calendar Entry for 02 June 2019:
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2224 kcal
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Fat: 104.72g | Prot: 79.00g | Carb: 252.95g.
Breakfast: Bacon, Fried Egg . Lunch: I&J Light & Crispy Crumbed Hake Fillet Portions, Nature's Garden Cut Green Beans, Nestle Hot Chocolate. Dinner: Brownie , Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Roasted Grilled or Baked Chicken Drumstick (Skin Eaten). Snacks/Other: Oil Popped White Popcorn , Avocados , Albany Wholewheat Brown Bread. more...
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 Comments
That looks absolutely delicious! :-D
02 Jun 19 by member: kayleighM95
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