SheriLC's Journal, 22 February 2019

Weight went down to 144.8. Still trying to figure out why.

Diet Calendar Entry for 22 February 2019:
1223 kcal Fat: 72.05g | Prot: 73.09g | Carb: 71.75g.   Breakfast: Peanut butter fat bombs, Crack chicken, Modere Sustain, Meyenberg Goat Milk. Lunch: McCormick Original Taco Seasoning Mix, Ground Beef (85% Lean / 15% Fat), Tostitos Multigrain Scoops. Dinner: Cooked Green Peas (Canned), Skippy Natural Creamy Peanut Butter, Celery, White Rice. Snacks/Other: Bridgford Teriyaki Beef Jerky. more...

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