RafaellaCosta's Journal, 19 February 2019

Weigh In record (no journal entry) for 19 February 2019
186.3 lb Lost so far: 25.1 lb.    Still to go: 65.0 lb.    Diet followed reasonably well.

Diet Calendar Entry for 19 February 2019:
1085 kcal Fat: 72.48g | Prot: 69.53g | Carb: 38.30g.   Breakfast: Scala Queijo Prato. Lunch: Sakura Shoyu Tradicional, Robinson Crusoe Atum Sólido Ao Natural, Kenko Alga Marinha Desidratada Nori, Philadelphia Cream Cheese Original. Dinner: Queijo Parmesão (Ralado), Manteiga (com Sal), Molho de Soja (Shoyu), Paulista Leite Integral, Champignon, Ovo Cozido. Snacks/Other: Mãe Terra Mini Cookies Integrais Cacau & Castanhas, Morangos, Piracanjuba Creme de Leite Zero Lactose, Lacta Shot. more...
losing 1.4 lb a week



     
 

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