Marmitando #almoço
Diet Calendar Entry for 06 November 2018:
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591 kcal
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Fat: 23.65g | Prot: 41.11g | Carb: 64.73g.
Lunch: Batata Doce Cozida, Abobrinha Italiana, Tomates, Carne do Peito de Frango, Omelete. Dinner: Tomates, Alface, Escarola Refogada, Omelete. Snacks/Other: Maçãs Red Delicious, Tirolez Ricota Fresca, Farelo de Aveia, Mamão. more...
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