Weigh In record (no journal entry) for 30 October 2018
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166.0 lb
Lost so far: 42.2 lb.
Still to go: 36.0 lb.
Diet followed reasonably well.
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Diet Calendar Entries for 30 October 2018:
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920 kcal
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Fat: 28.60g | Prot: 64.71g | Carb: 109.57g.
Breakfast: Bob's Red Mill Wheat Bran, Clementines, Bob's Red Mill Ground Flaxseed Meal, Liberte Greek Yogurt 0%, Dairyland Skim Milk, 100% Whole Wheat Bread (Home Recipe or Bakery). Lunch: Apples, Corn, Egg. Dinner: Avocados, Broccoli, Cooked Carrots, Mixed Salad Greens, Clover Leaf Seafood Sockeye Salmon, Acorn Winter Squash (with Salt, Cooked, Baked). Snacks/Other: Tea with Milk, Dairyland Skim Milk. more...
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2058 kcal
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Activities & Exercise:
Walking (moderate) - 3/mph - 1 hour, Stairs (Climbing Stairs) - 1 minute, Running (jogging) - 5/mph - 3 minutes, Cooking - 5 minutes, Resting - 14 hours and 51 minutes, Sleeping - 8 hours. more...
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losing 2.8 lb a week
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