MarishkaN's Journal, 29 May 2018

#Breakfast

Diet Calendar Entries for 29 May 2018:
1361 kcal Fat: 47.35g | Prot: 87.80g | Carb: 162.47g.   Breakfast: Miel, Wasa Sourdough Rye, Avocat, Oeuf. Lunch: Filet de Poulet, Great Value Soya Sauce, Huile d'Olive, President's Choice Rice Vermicelli. Dinner: Pomme, Tomates, President's Choice Blue Menu Whole Kernel Corn, Clover Leaf Seafood Solid White Tuna, Épinard, Concombre (avec Peau). Snacks/Other: Café au Lait, Kirkland Signature Arachides Grillées et Salées. more...
1585 kcal Activities & Exercise: Marche - 1 hour and 4 minutes, Resting - 16 hours and 56 minutes, Sleeping - 6 hours. more...

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