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Diet Calendar Entry for 04 May 2018:
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2012 kcal
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Fat: 86.03g | Prot: 95.22g | Carb: 183.01g.
Breakfast: Aldi Rote Paprika, Möhren, Kohlrabi, Salatgurke, Cocktailtomaten, Kronenbrot Bauern Schwarzbrot, Milbona Speisequark 20% Fett. Lunch: Penny Heat & Eat Hähnchenbrustfilet. Dinner: Jean Luc Baguette Brötchen, Rosewein, Mandelkuchen, Tapas, Kaufland Paella. more...
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