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Diet Calendar Entries for 21 March 2023:
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1099 kcal
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Fat: 72.12g | Prot: 37.56g | Carb: 80.43g.
Breakfast: Coffee, Kerrygold Pure Irish Butter, Now Foods MCT Oil, Torani Sugar Free Caramel Syrup. Lunch: Nature's Own 100% Whole Wheat Bread, Duke's Mayonnaise, Boiled Egg. Dinner: Creamed Spinach, Smithfield Portobello Mushroom Pork Loin Filet, Schwan's Fire Roasted Vegetable Blend. Snacks/Other: Publix Red Seedless Grapes. more...
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Pork Tenderloin, Creamed Spinach, Fire Roasted Vegetables
21 Mar 23 by member: KiwiLovie
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