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2 pieces of Sola bread for breakfast with my water bottle in hand. Packed a lean cuisine for lunch with a granola bar to get me through work. Plans for jambalaya for dinner. :)
Diet Calendar Entry for 09 January 2023:
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1340 kcal
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Fat: 78.00g | Prot: 50.00g | Carb: 116.00g.
Breakfast: Parkay Squeeze Vegetable Oil Spread, Sola Golden Wheat. Lunch: Lean Cuisine Simple Favorites Cheese Ravioli. Dinner: Bertolli Creamy Alfredo Sauce, Barilla Enriched Elbow Macaroni Pasta, Conecuh Original Smoked Sausage. Snacks/Other: Quaker Chewy Granola Bars - S'mores. more...
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