01 Aug 21 by member: mamaron85
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01 Aug 21 by member: Gib_GJ
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This was fun & tasty mamaron, Mermee & GJ ! PIZZA PARTY 🍕🍕 Made 4 pizzas tonight and got the hang of it on pizza #3. Most of the toppings were leftovers from earlier in the week. Wife made dough with 00 flour 2 days ago. The oven is made by Bertello and was a steal at $286 delivered. Normally $450 plus delivery. Arrive 4 days ahead of schedule. Oven runs at a nice 750-900F 🔥
01 Aug 21 by member: sk.17
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A great deal! You’re gonna have fun with this! Enjoy and we want pics of your fabulous creations! 💕
01 Aug 21 by member: Gib_GJ
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Totally Gib👍 Promise to share pics❣️
01 Aug 21 by member: sk.17
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Dude. Nuff said. I’ll bring wine. 🍷
01 Aug 21 by member: Katsolo
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If you show up Kat, I'll supply the wine too 🍷🍷
01 Aug 21 by member: sk.17
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We'll see after a few uses but this little oven has surpassed expectations after 1 evening 😃🍕
01 Aug 21 by member: sk.17
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01 Aug 21 by member: acomandr
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And perfect is something you know well acomandr ❣️🤙
01 Aug 21 by member: sk.17
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01 Aug 21 by member: donniemae
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Thx donniemae! What's really amazing is hos that 800-900F temp makes all the difference in getting the right crust 🍕
01 Aug 21 by member: sk.17
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02 Aug 21 by member: marpingo21
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I have an oven that looks similar but mine is run on propane best pizza maker and flatbread in minutes yum I love pita bread on it
02 Aug 21 by member: ridemariel
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Really fun & delish marpingo! Looks like the real deal so far RM👍👍 This one has uses propane, wood/charcol or both. We used propane only for these pizzas.
02 Aug 21 by member: sk.17
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Looks awesome! What's the temp? Good to know that I am not alone in my need for equipment. Currently actively NOT buying an espresso machine, pannini press, ice cream maker, vacuum sealer, and outdoor propane heater...
02 Aug 21 by member: jimmiepop
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Just saw, 900! Nice! Can you do steaks in that thing?
02 Aug 21 by member: jimmiepop
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We don't have too many gadgets JP but this one should be fun. Not sure about ateaks but it takes 25 min to reach 800-900F and 90 minutes ro cool down. We'll be experimenting with stuff and I'll post.?
02 Aug 21 by member: sk.17
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And JP, don't forget to add immersion blendwr and immersion circulator (sous vide) to your list 😉
02 Aug 21 by member: sk.17
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Please do. I'm interested. Heard on the heating/cooling time. I was looking into a salamander for over oven for finishing, but the warm up time plus the overall high heat wasn't worth it for me.
02 Aug 21 by member: jimmiepop
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