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Chicken stir fry with bok choy, brussels sprouts, kale, carrots and broccoli. Sauce is peanut sauce. Chicken was seasoned with soy sauce, sriracha and sesame oil.
Diet Calendar Entries for 06 October 2020:
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1502 kcal
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Fat: 68.69g | Prot: 85.33g | Carb: 92.38g.
Lunch: Kirkland Signature Wild Alaskan Pink Salmon, Good & Gather Sunflower Kale Chopped Salad Kit. Dinner: Bourbon, Chicken Breast, Kroger Stir Fry Kit - Pad Thai. Snacks/Other: Dry Roasted Salted Almonds, Equal Exchange Organic Very Dark Chocolate. more...
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2852 kcal
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Activities & Exercise:
Grocery Shopping - 1 hour, Cardio - 15 minutes, Abdominal (Sit Ups) - 15 minutes, Resting - 14 hours and 30 minutes, Sleeping - 8 hours. more...
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