lettygaylor's Journal, 10 April 2020

Honey Sriracha Salmon over riced cauliflower

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that looks awesome. I love salmon but I looked last week and it was $10 a pound. so I imagined my .79 can of tuna was tastier. lol. 
10 Apr 20 by member: busjwanie
You cauliflower rice always looks like rice...mine is never fuffy 
10 Apr 20 by member: HCB
Ha HA - meant fluffy 
10 Apr 20 by member: HCB
Salmon is expensive here too. I think I paid $8 for almost a pound. I've stocked up my freezer with chicken and pork chops and lean ground beef, I didn't mind buying the salmon. I buy frozen riced cauliflower and microwave it, and fluff it up in my mixing bowl before pouring in my plate. 😁😁😁 
10 Apr 20 by member: lettygaylor
I’m doing salmon and asparagus tonight! 
10 Apr 20 by member: Katsolo
Gorgeous! 
11 Apr 20 by member: shirfleur 1
I can not decide which is my favorite way to make salmon. They are all so delicious! 
11 Apr 20 by member: lettygaylor
Frozen rice cauiflower? Ahhh - I will look for that 
11 Apr 20 by member: HCB
Nice... 
11 Apr 20 by member: Ron_
YOU make it all delish, Letty! 
11 Apr 20 by member: acomandr
head Turner yum 
11 Apr 20 by member: #1loser

     
 

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