Meal Types:
Breads & Baked Products
Desserts
Rating:
fatsecret members overall average rating
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This sweet bread pudding makes a dessert that's sure to impress.
Ingredients
Directions
- Pre-heat oven to 350 °F (175 °C).
- Whisk half and half, pumpkin, brown sugar, pumpkin pie spice, cinnamon, vanilla and eggs in large bowl to blend.
- Fold in bread cubes.
- Stir in golden raisins.
- Transfer mixture to 11x7 " glass baking dish.
- Let stand 15 minutes.
- Bake until tester inserted in center comes out clean, approximately 40 minutes.
52 members have added this recipe to their cookbook.
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Nutrition summary:
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There are 293 calories in 1 serving of Pumpkin Bread Pudding. |
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Calorie break-down: 25% fat, 63% carbs, 12% protein. |
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Nutrition Facts
Amount Per Serving
Calories
293
% Daily Values*
Total Fat
8.38g
11%
Saturated Fat
3.86g
19%
Trans Fat
-
Polyunsaturated Fat
1.081g
Monounsaturated Fat
2.368g
Cholesterol
86mg
29%
Sodium
323mg
14%
Total Carbohydrate
47.04g
17%
Dietary Fiber
5.1g
18%
Sugars
15.66g
Protein
9.13g
Vitamin D
0mcg
1%
Calcium
109mg
8%
Iron
2.36mg
13%
Potassium
398mg
8%
Vitamin A
62mcg
7%
Vitamin C
1.1mg
1%
15%
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of RDI*
(293 calories)
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Calorie Breakdown:
Carbohydrate (63%)
Fat (25%)
Protein (12%)
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* Based on a RDI of 2000 calories
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