Meal Types:
Appetizers
Snacks
Rating:
fatsecret members overall average rating
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Dill pickles wrapped in fat-free cream cheese and chipped beef for a low carb snack.
Ingredients
Directions
- Spread softened cream cheese on a slice of dried beef and wrap it around the pickle.
- Slice the wrapped pickle into bite-sized rounds and enjoy!
282 members have added this recipe to their cookbook.
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Reviews
made this one for lunch today. yummy
13 Apr 10 by member: bad kitty
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My father in law makes these with salami and sometimes with out the pickle. Either way they are good and so not diet friendly. I can't wait to try these!
07 Apr 10 by member: Kushinada
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My grandmother used to make this but with a slice of boiled ham. It sounds odd but tastes delicious. Try the boiled ham in place of the chipped beef if you are as frightened by spreadable meat as I am!
03 Feb 10 by member: kellyvi
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Great low-carb, low-fat snack
02 Feb 10 by member: IrishGrandma
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Nutrition summary:
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There are 24 calories in 1 serving of Dilly Wraps. |
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Calorie break-down: 2% fat, 41% carbs, 57% protein. |
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Nutrition Facts
Amount Per Serving
Calories
24
% Daily Values*
Total Fat
0.05g
0%
Saturated Fat
0.027g
0%
Trans Fat
0g
Polyunsaturated Fat
0.002g
Monounsaturated Fat
0.024g
Cholesterol
4mg
2%
Sodium
453mg
20%
Total Carbohydrate
2.08g
1%
Dietary Fiber
0g
0%
Sugars
1.57g
Protein
2.87g
Vitamin D
-
Calcium
0mg
0%
Iron
0.08mg
0%
Potassium
8mg
0%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Calorie Breakdown:
Carbohydrate (41%)
Fat (2%)
Protein (57%)
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* Based on a RDI of 2000 calories
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