Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
126
% Daily Values*
Total Fat
3.06g
4%
Saturated Fat
0.76g
4%
Trans Fat
-
Polyunsaturated Fat
0.76g
Monounsaturated Fat
0.941g
Cholesterol
74mg
25%
Sodium
85mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
23.05g
Vitamin D
-
Calcium
11mg
1%
Iron
1.17mg
6%
Potassium
270mg
6%
Vitamin A
15mcg
2%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
6%
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of RDI*
(126 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (23%)
Protein (77%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
126
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Fat
3.06g
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Carbs
0g
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Protein
23.05g
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There are 126 calories in 4 ounces of Chicken Meat (Roasting). |
Calorie breakdown: 23% fat, 0% carbs, 77% protein. |
Other Common Serving Sizes:
Related Types of Roast Chicken:
Related Types of Chicken:
See Also:
Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)
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Chicken Light Meat (Roasting, Roasted, Cooked)
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Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Dark Meat (Broilers or Fryers, Roasted, Cooked)
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view more results |
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