Food Search
131 to 140 of 1000 for B&M Vegetarian Baked Beans
Red Beans and Rice
Per 1 cup - Calories: 251kcal | Fat: 6.03g | Carbs: 40.59g | Protein: 8.33g
Other sizes:
1 serving - 188kcal
, 100 g - 112kcal
, 1 oz - 32kcal
, more...
Nutrition Facts - Similar
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Vegetarian Baked Beans (Publix)
Per 1/2 cup - Calories: 150kcal | Fat: 0.00g | Carbs: 31.00g | Protein: 6.00g
Nutrition Facts - Similar
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Vegetarian Baked Beans (Full Circle)
Per 1/2 cup - Calories: 150kcal | Fat: 0.50g | Carbs: 30.00g | Protein: 6.00g
Nutrition Facts - Similar
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Vegetarian Baked Beans (Heinz)
Per 1/2 cup - Calories: 140kcal | Fat: 0.50g | Carbs: 27.00g | Protein: 6.00g
Nutrition Facts - Similar
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Garbanzo Beans
Per 1 cup - Calories: 295kcal | Fat: 4.90g | Carbs: 49.17g | Protein: 15.65g
Other sizes:
1 oz dry, yield after cooking - 108kcal
, 1 10 peas serving - 29kcal
, 1 16 oz can, drained, yields - 522kcal
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Nutrition Facts - Similar
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Baked or Broiled Fish
Per 100 g - Calories: 126kcal | Fat: 3.44g | Carbs: 0.33g | Protein: 21.94g
Other sizes:
1 oz of boneless (yield after cooking) - 29kcal
, 1 oz of boneless - 36kcal
, 1 serving - 107kcal
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Nutrition Facts - Similar
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Baked or Broiled Porgy
Per 1 oz of boneless (yield after cooking) - Calories: 44kcal | Fat: 2.12g | Carbs: 0.18g | Protein: 5.77g
Other sizes:
1 oz of boneless - 54kcal
, 1 oz, with bone of (yield after bone removed) - 36kcal
, 1 small porgy - 157kcal
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Nutrition Facts - Similar
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Baked or Broiled Salmon
Per 1 oz of boneless (yield after cooking) - Calories: 39kcal | Fat: 1.74g | Carbs: 0.11g | Protein: 5.51g
Other sizes:
1 oz of boneless - 48kcal
, 1 serving - 145kcal
, 100 g - 171kcal
, more...
Nutrition Facts - Similar
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Baked or Broiled Smelt
Per 1 oz of boneless (yield after cooking) - Calories: 38kcal | Fat: 1.79g | Carbs: 0.15g | Protein: 5.19g
Other sizes:
1 oz of boneless - 47kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 25kcal
, 1 cubic inch, with bone of - 18kcal
, more...
Nutrition Facts - Similar
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Baked or Broiled Trout
Per 100 g - Calories: 188kcal | Fat: 9.16g | Carbs: 0.41g | Protein: 24.37g
Other sizes:
1 oz of boneless (yield after cooking) - 43kcal
, 1 oz of boneless - 53kcal
, 1 fillet - 118kcal
, more...
Nutrition Facts - Similar
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