Food Search
131 to 140 of 1000 for Turkey Wing Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Turkey Thigh Meat and Skin (Pre-Basted, Cooked, Roasted)
Per 1 thigh, bone removed - Calories: 493kcal | Fat: 26.82g | Carbs: 0.00g | Protein: 59.03g
Other sizes:
1 oz - 45kcal
, 100 g - 157kcal
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Nutrition Facts - Similar
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Quesadilla with Meat and Cheese
Per 1 quesadilla - Calories: 596kcal | Fat: 35.18g | Carbs: 37.06g | Protein: 31.74g
Other sizes:
1 serving - 596kcal
, 100 g - 324kcal
, 1 oz - 92kcal
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Nutrition Facts - Similar
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Pizza with Meat and Fruit
Per 100 g - Calories: 230kcal | Fat: 8.3g | Carbs: 28.76g | Protein: 9.94g
Other sizes:
1 small - 879kcal
, 1 pizza - 1373kcal
, 1 pizza - 1978kcal
, more...
Nutrition Facts - Similar
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Baked or Fried Breaded Light Turkey Meat
Per 1 medium slice - Calories: 62kcal | Fat: 2.55g | Carbs: 1.79g | Protein: 7.48g
Other sizes:
1 thick slice - 93kcal
, 1 oz of boneless - 63kcal
, 1 oz of boneless (yield after cooking) - 56kcal
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Nutrition Facts - Similar
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Baked or Fried Coated Chicken Wing with Skin (Skin/Coating Eaten)
Per 1 small - Calories: 137kcal | Fat: 9.16g | Carbs: 4.64g | Protein: 8.45g
Other sizes:
1 medium - 160kcal
, 1 large - 209kcal
, 1 oz, with bone of (yield after bone removed) - 59kcal
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Nutrition Facts - Similar
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Meat and Bean Turnover
Per 1 turnover - Calories: 305kcal | Fat: 18.70g | Carbs: 22.80g | Protein: 10.98g
Other sizes:
1 serving - 305kcal
, 100 g - 347kcal
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Nutrition Facts - Similar
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Quail Meat and Skin
Per 100 g - Calories: 192kcal | Fat: 12.05g | Carbs: 0.0g | Protein: 19.63g
Other sizes:
1 quail - 209kcal
, 1 unit - 778kcal
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Nutrition Facts - Similar
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Turkey Giblets and Neck Meat and Skin (Young Hen)
Per 1 turkey - Calories: 7399kcal | Fat: 391.32g | Carbs: 4.90g | Protein: 898.09g
Other sizes:
1 oz - 47kcal
, 1 lb - 753kcal
, 100 g - 166kcal
, more...
Nutrition Facts - Similar
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Turkey Giblets and Neck Meat and Skin (Young Tom)
Per 1 turkey - Calories: 12766kcal | Fat: 605.57g | Carbs: 6.72g | Protein: 1712.56g
Other sizes:
1 oz - 43kcal
, 1 lb - 689kcal
, 100 g - 152kcal
, more...
Nutrition Facts - Similar
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Chicken Meat and Skin (Roasting, Roasted, Cooked)
Per 1/2 chicken, bone removed - Calories: 1070kcal | Fat: 64.27g | Carbs: 0.00g | Protein: 115.06g
Other sizes:
1 unit - 468kcal
, 1 oz - 63kcal
, 1 lb - 1012kcal
, more...
Nutrition Facts - Similar
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