Weigh In record (no journal entry) for 18 April 2018
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160.8 lb
Lost so far: 86.1 lb.
Still to go: 10.8 lb.
Diet followed reasonably well.
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Diet Calendar Entries for 18 April 2018:
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1604 kcal
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Fat: 28.56g | Prot: 99.11g | Carb: 259.06g.
Breakfast: Foremost 1% Cottage Cheese, Banane, Old Mill Whole Wheat Bread, Kraft All Natural Peanut Butter. Lunch: Farmers Market Baby Carrots, Mann's Sugar Snap Peas, Suraj Red Split Lentils. Dinner: Concombre (avec Peau), Clover Leaf Seafood Flaked Light Tuna Low Sodium in Water, Poivrons Rouges Doux. Snacks/Other: Pepperidge Farm Goldfish Flavour Blasted, Pepperidge Farm Goldfish Pretzels, Brookside Dark Chocolate Acai & Blueberry, Oranges, President's Choice Greek Yogurt Strawberry. more...
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losing 0.1 lb a week
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