Prep Time: 5 mins
Cook Time: 15 mins
Meal Types:
Main Dishes
Snacks
Lunch
Rating:
fatsecret members overall average rating
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Vegetarian Tortilla Pizza
A super easy, guilt free alternative to get yourself a little pizza fix.
Ingredients
Directions
- Start by mixing a standard sized can of tomato sauce with the small can of tomato paste to thicken it up.
- Add Italian seasoning or your mixture of herbs to taste.
- Using a standard pizza pan, spread the tomato sauce on the tortilla and top with the cheese and peppers.
- Bake at 425 °F (210 °C) for about 12 minutes and enjoy!
253 members have added this recipe to their cookbook.
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 Reviews
This pizza is amazing...super tasty and perfect for a Pizza Night...
22 Sep 09 by member: kwillbold
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Heavenly! I also tried this using laughing cow cheese and it was good too.
11 Oct 09 by member: mrsbrimtown
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I just made this. OH MY GOSH!!! It is the bomb. I deviated a little from this recipe and enhanced it more. I'm gonna submit it, so check out the recipe section for mine soon. Thanks for this recipe. It's fab.
13 Oct 09 by member: tphaeulz
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I've been making these for a few years now and they are AWESOME! Note: Light Italian Blend cheese from Sargento is also good in place of the goat cheese.
21 Oct 09 by member: Charity Ann
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I Made This For Dinner Tonight...I Kinda Gave It My Own Touches....Nothing Bad Tho LOL.....Its A Good Recipe.
04 Feb 10 by member: angel_face0145
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Looks great, sounds great!
24 Feb 10 by member: N2extremez47
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I did this almost same recipe a few weeks back when I was on my pizza craving ... instead of a tortilla I used half of the pita bread and left over pasta sauce it was so good :)
18 Aug 11 by member: Piggy080
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I make something similar but I use Josephs Flax pita as it only has 2 net grams of carbs :)
30 Mar 12 by member: want2lose100
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Nutrition summary:
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There are 204 calories in 1 serving of Vegetarian Tortilla Pizza. |
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Calorie break-down: 36% fat, 49% carbs, 15% protein. |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 84
Calories 204
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| % Daily Values* |
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Total Fat
9.34g
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14% |
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Saturated Fat
4.688g
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23% |
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Polyunsaturated Fat
1.288g
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Monounsaturated Fat
2.908g
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Cholesterol
13mg
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4% |
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Sodium
729mg
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30% |
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Potassium
512mg
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Total Carbohydrate
28.62g
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10% |
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Dietary Fiber
14.6g
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58% |
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Sugars
7.09g
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Protein
8.41g
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| Vitamin A
21% |
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Vitamin C
27% |
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| Calcium
12% |
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Iron
20% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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10%
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of RDI*
(204 calories)
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Calorie Breakdown:
Carbohydrate (49%)
Fat (36%)
Protein (15%)
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* Based on a RDI of 2000 calories
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