Rating:
fatsecret members overall average rating
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This recipe is so very tasty and low in points.
Ingredients
Directions
- Brown ground turkey meat and drain.
- Add tomato sauce, tomato soup, green beans, garlic, salt, pepper, oregano and water.
- Simmer for 10 minutes, stirring occasionally. Place in a 9 x 13" pan.
- Prepare mashed potatoes. Spread evenly on top of meat mixture.
- Sprinkle with cheese and heat in oven on 350 °F (175 °C) until cheese is melted.
171 members have added this recipe to their cookbook.
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 Reviews
yummy!
22 Jul 07 by member: memauss
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sounds like great, low point comfort food!! can't wait to try!
26 Oct 07 by member: bridgets
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The recipe sounds delicious, but the thought of ground turkey just makes me want to barf. Any suggestions for meat other than ground turkey?
28 Oct 07 by member: Lillian93940
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To answer Lillian93940
Being from the UK- where Shepherd's Pie is a winter favourite- it is usually made with minced lamb (hence the shepherd name) and is delicious.
29 Oct 07 by member: Tallbirdmace
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Ground beef works just as well as ground turkey, and if you get the lean stuff (85% or 90% lean), it's just as good for you. I also put a cup or two of super sweet corn in mine. Makes it go further and adds more veggies to your dish!
30 Oct 07 by member: rldifrancesco
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British comfort food :)
02 Dec 07 by member: Juno
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6 pts. Margarine and milk for the mashed potatoes? In that case, I would omit the cheese.
27 Jan 08 by member: FacingForward
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AMAZING!! My boyfriend (who is a huge fan of all things fried and fatty) asked if we could eat this every week, one of his favorite things I have made!! i only made 1/4 of the amount though so I wouldnt have so much extra lyig around there are only 2 of us. I also added some peas and carrots, yum :)
07 Feb 08 by member: KaraFitzpatrick
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I thought it was an excellent idea, I substituted yams for the potatoes. May be too sweet for many, but my girlfriend and I thought it was excellent. I made it Thursday, it's Sunday and I'm making it again.
06 Jul 08 by member: agent_511
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 83
Calories 227
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| % Daily Values* |
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Total Fat
9.22g
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14% |
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Saturated Fat
3.479g
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17% |
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Polyunsaturated Fat
1.761g
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Monounsaturated Fat
3.222g
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Cholesterol
70mg
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23% |
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Sodium
938mg
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39% |
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Potassium
613mg
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Total Carbohydrate
17.62g
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6% |
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Dietary Fiber
2.8g
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11% |
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Sugars
5.46g
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Protein
19.01g
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| Vitamin A
15% |
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Vitamin C
27% |
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| Calcium
14% |
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Iron
15% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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11%
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of RDI*
(227 calories)
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Calorie Breakdown:
Carbohydrate (31%)
Fat (36%)
Protein (33%)
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* Based on a RDI of 2000 calories
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