Add to my cookbook
Add to food diary
Yields:
8 servings
Meal Type:
Main Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Turkey Noodle Casserole

A great way to use leftover turkey.

Ingredients

Directions

  1. Boil egg noodles.
  2. Dice or cut up left over, cooked turkey.
  3. Add mixed vegetables and onion powder.
  4. Drain cooked noodles.
  5. Add soup and skim milk and mix well.
  6. Bake at 325 °F (160 °C) for 30 minutes.
102 members have added this recipe to their cookbook.
 

Reviews 
This was so easy and taste delicious Will make this one again. It was filling and I did not change a thing. Ro
17 May 21 by member: Romaine106
This was great - the whole family loved it! And I love how low-calorie it is too!
02 Dec 14 by member: thinana
3 pts
03 Dec 11 by member: mama mel
this was a decent meal, easy to make and everyone like it. I used ground turkey and sprinkled just a little cheese on the top.
17 Feb 11 by member: cszman
We made this tonite. It was very good. Will make it again.
28 Dec 09 by member: Tinsey99

     
 

Review This Recipe



 Sign in to review this recipe
 

Other Related Links

Kitchen


Related Recipe Collections

3 Point Recipes 100-200 Calorie Recipes Turkey Main Dish Recipes Turkey Recipes

Other Related Recipes

Delicious, low-sugar dish for lunch or dinner.
by: CalebEH
Tasty pasta dish for lunch or dinner.
by: Ladyhemp
A simple dish for lunch or dinner.
by: Ladyhemp
Creamy pasta dish for lunch.
by: Fitchic96
A delicious, make-ahead dish for lunch or dinner.
by: chariac
A low-calorie dish for lunch or dinner.

Share Your Recipes!

Nutrition summary:

There are 170 calories in 1 serving of Turkey Noodle Casserole.
Calorie break-down: 20% fat, 49% carbs, 31% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
170
 
% Daily Values*
Total Fat
3.72g
5%
Saturated Fat
0.951g
5%
Trans Fat
0.012g
Polyunsaturated Fat
0.813g
Monounsaturated Fat
1.172g
Cholesterol
44mg
15%
Sodium
286mg
12%
Total Carbohydrate
20.72g
8%
Dietary Fiber
1.3g
5%
Sugars
1.3g
Protein
13.23g
Vitamin D
-
Calcium
52mg
4%
Iron
1.34mg
7%
Potassium
198mg
4%
Vitamin A
77mcg
9%
Vitamin C
1.7mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
8%
of RDI*
(170 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (49%)
 
Fat (20%)
 
Protein (31%)
* Based on a RDI of 2000 calories

Get the app
    
© 2024 FatSecret. All rights reserved.