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Yields:
6 servings
Prep Time:
5 mins
Cook Time:
10 mins
Meal Types:
Appetizers
Side Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Turkey Mini Meatballs

Full of flavor mini turkey meatballs with onions, garlic, parmesan cheese and fresh basil.

Ingredients

Directions

  1. In a medium sized bowl mix all ingredients together well, except the olive oil.
  2. In a medium sized pan heat the olive oil.
  3. Once the olive oil is hot, drop in small sized meatballs and cook until brown on all sides.
  4. Cook meatballs in 2 to 3 batches.
  5. Eat alone or with a marinara sauce.
1122 members have added this recipe to their cookbook.
 

Reviews 
packed with flavor and very filling! Easy to bring the ingredients to work and make fresh.
05 Jan 10 by member: treehugnliberal
Yummy...
07 Apr 09 by member: ms_hajah
Loved them for a light meatball recipe. I did as the previous rater did, by serving it over zucchini and had a light spaghetti sauce.. it was HEAVEN. A MUCH healthier alternative to spaghetti and meatballs.
29 Aug 08 by member: MommieAnya0220
These were great! I served them over sliced, sauteed zucchini with tomatoes. It was kind of like spaghetti and meatballs.
14 Nov 07 by member: kptaylor2
Good recipe! It tasted good. To save time I modified it a bit. I added the olive oil into the mixture, made it into patties (instead of meatballs), and used a George Foreman grill to quickly cook it.
18 Jul 07 by member: rickyb
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Nutrition summary:

There are 233 calories in 1 serving of Turkey Mini Meatballs.
Calorie break-down: 60% fat, 2% carbs, 38% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
233
 
% Daily Values*
Total Fat
15.2g
19%
Saturated Fat
3.725g
19%
Trans Fat
0.31g
Polyunsaturated Fat
2.886g
Monounsaturated Fat
7.261g
Cholesterol
126mg
42%
Sodium
532mg
23%
Total Carbohydrate
1.22g
0%
Dietary Fiber
0.2g
1%
Sugars
0.37g
Protein
21.63g
Vitamin D
0mcg
0%
Calcium
42mg
3%
Iron
1.75mg
10%
Potassium
296mg
6%
Vitamin A
17mcg
2%
Vitamin C
0.7mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
12%
of RDI*
(233 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (60%)
 
Protein (38%)
* Based on a RDI of 2000 calories

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