Prep Time: 5 mins
Cook Time: 10 mins
Meal Types:
Side Dishes
Salads and Salad Dressings
Rating:
fatsecret members overall average rating
|
Easy to make tuna salad with macaroni, egg, mayonnaise, onion and celery.
Ingredients
Directions
- Cook macaroni per box directions.
- Drain and rinse in cold water.
- Mix all ingredients well in large bowl and chill before serving.
95 members have added this recipe to their cookbook.
|
View member ratings and ingredients suitability for a particular diet
choose diet
 Reviews
| |
|
|
| |
review this recipe
Sign in to review this recipe
|
|
|
|
Other Related Links
|
Kitchen
Related recipe collections
Salad Recipes
Pasta Salad Recipes
Side Dish Recipes
300-400 Calorie Recipes
Other related recipes
|
Delightful farfalle pasta salad with fresh vegetables.
|
|
A better for you macaroni salad with lower fat and calories without sacrificing taste.
|
|
Simple tender cactus salad with fresh ingredients that can also be used as an amazing dip.
|
|
A very fresh and spicy salad with red onion, cucumber, avocado and pecans.
|
|
Spicy and creamy potato salad.
|
|
A versatile salad with tuna, vegetables and pasta.
|
|
Share Your Recipes!
|
Nutrition summary:
|
 |
There are 348 calories in 1 serving of Tuna Macaroni Salad. |
 |
Calorie break-down: 30% fat, 53% carbs, 17% protein. |
|
|
Nutrition Facts
|
|
Serving Size 1 serving
|
| |
| Amount Per Serving |
|
Calories from Fat 105
Calories 348
|
| |
| % Daily Values* |
|
Total Fat
11.65g
|
18% |
| |
Saturated Fat
2.165g
|
11% |
| |
Polyunsaturated Fat
5.116g
|
|
| |
Monounsaturated Fat
3.231g
|
|
|
Cholesterol
98mg
|
33% |
|
Sodium
586mg
|
24% |
|
Potassium
174mg
|
|
|
Total Carbohydrate
46.05g
|
15% |
| |
Dietary Fiber
2.6g
|
10% |
| |
Sugars
3.3g
|
|
|
Protein
14.19g
|
|
| |
| Vitamin A
2% |
|
Vitamin C
2% |
|
| Calcium
3% |
|
Iron
12% |
|
| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
|
|
|
17%
|
of RDI*
(348 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (53%)
Fat (30%)
Protein (17%)
|
|
* Based on a RDI of 2000 calories
|