Meal Types:
Main Dishes
Lunch
Rating:
fatsecret members overall average rating
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You won't be able to resist these tunafish, olive and cheese 'hamburgers'.
Ingredients
Directions
- Mix tuna and mayonnaise together.
- Slice green olives into 4 pieces each.
- Add green olives and grated cheese to tuna mixture.
- Equally distribute tuna, olive and cheese mixture between each of the hamburger buns.
- Wrap each sandwich completely in aluminum foil, and place in a preheated, 450° F (230° C) oven.
- Cook for 15 minutes. Unwrap and enjoy.
- Note: be careful eating, the filling will be hot.
12 members have added this recipe to their cookbook.
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 Reviews
You can eat these, as listed, or replace the cheese with a cheese of your own choosing, just to mix it up. If you like mustard, you can throw some of that in, too.
19 Feb 09 by member: canyonmn
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 197
Calories 346
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| % Daily Values* |
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Total Fat
21.87g
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34% |
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Saturated Fat
7.435g
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37% |
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Polyunsaturated Fat
5.856g
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Monounsaturated Fat
4.959g
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Cholesterol
47mg
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16% |
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Sodium
919mg
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38% |
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Potassium
74mg
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Total Carbohydrate
25.44g
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8% |
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Dietary Fiber
0g
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0% |
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Sugars
4.38g
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Protein
13.54g
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| Vitamin A
7% |
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Vitamin C
0% |
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| Calcium
27% |
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Iron
8% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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17%
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of RDI*
(346 calories)
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Calorie Breakdown:
Carbohydrate (29%)
Fat (56%)
Protein (15%)
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* Based on a RDI of 2000 calories
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