Add to my cookbook
Add to food diary
Print

Servings

: 6
Meal Type:
Soups

fatsecret memebers
ovarall average rating

not yet rated.
Kitchen > Recipes > Member Recipe

Spinach and Leek White Bean Soup with Ham

Easy to make, delicious and filling soup, that can be made vegetarian with a few substitutions.

Ingredients

Directions

  1. Heat olive oil in a large saucepan over medium heat.
  2. Add the leeks and garlic. Sauté until tender.
  3. Stir in the chicken broth, cannellini beans, turkey ham and cumin.
  4. Bring to a boil, then reduce heat to low.
  5. Stir in the couscous. Cover and simmer for 5 minutes.
  6. Stir in spinach and season with salt and pepper.
  7. Serve immediately.
2 members have added this recipe to their cookbook.
 

 
View member ratings and ingredients suitability for a particular diet
choose diet

     
 

review this recipe



 Sign in to review this recipe
 

Other Related Links

Kitchen


Related recipe collections


Other related recipes

Amazing chili that's good for those cold days. Make a big pot and have leftovers.
by: Prava
A tasty, light yet filling soup that matches a low carb diet.
by: noel
Yummy gravy that's great over smashed potatoes.
Tomato salad with cucumbers and onions.
by: sealion
An easy-made, low fat, low calorie and high fiber soup.
A really tasty way to eat your sausages!
Share Your Recipes!

Nutrition summary:

There are 417kcal calories in 1 serving of Spinach and Leek White Bean Soup with Ham.
Calorie break-down: 17% fat, 52% carbs, 31% protein.
Calculated Weight Watchers® points: 8 points.
Estimated Net Carbs (non-fiber carbs): 44.93g.
Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 69
Calories 417
 
% Daily Values*
Total Fat 7.69g 12%
  Saturated Fat 2.044g 10%
  Polyunsaturated Fat 1.903g  
  Monounsaturated Fat 3.328g  
Cholesterol 68mg 23%
Sodium 1559mg 65%
Potassium 1238mg  
Total Carbohydrate 53.93g 18%
  Dietary Fiber 9g 36%
  Sugars 4.16g  
Protein 32.97g  
 
Vitamin A 39% Vitamin C 17%
Calcium 17% Iron 48%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18