Yields:
12 servings
Prep Time:
10 mins
Cook Time:
20 mins
Meal Type:
Desserts
Rating:

not yet rated.
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banana chocolate chip cheesecake cups

banana and dark chocolate chip mini cheesecakes

Ingredients

Directions

  1. mash, mix w/cream cheese, splenda, pecans, cinnamon. Stir in eggs one at a time. Bake 350 20 min
 


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Nutrition summary:

There are 120 calories in 1 serving of banana chocolate chip cheesecake cups.
Calorie break-down: 66% fat, 24% carbs, 9% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
120
 
% Daily Values*
Total Fat
9.1g
12%
Saturated Fat
5.008g
25%
Trans Fat
0g
Polyunsaturated Fat
0.626g
Monounsaturated Fat
2.671g
Cholesterol
56mg
19%
Sodium
69mg
3%
Total Carbohydrate
7.57g
3%
Dietary Fiber
1g
4%
Sugars
3.94g
Protein
2.9g
Vitamin D
-
Calcium
26mg
2%
Iron
0.61mg
3%
Potassium
111mg
2%
Vitamin A
82mcg
9%
Vitamin C
1.8mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
6%
of RDI*
(120 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (25%)
 
Fat (66%)
 
Protein (9%)
* Based on a RDI of 2000 calories

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