Meal Types:
Desserts Snacks
fatsecret memebers
ovarall average rating
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Flourless peanut butter cookies make a great treat.
Ingredients
Directions
- Pre-heat oven to 350 °F (175 °C).
- Mix ingredients together. (Use natural peanut butter with no added sugar if available).
- Form into walnut size balls.
- Press down in criss-cross pattern with fork dipped in Splenda.
- Bake 12 minutes.
- Cool on rack.
- Enjoy!
26 members have added this recipe to their cookbook.
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 Reviews
These were awesome, and I think they may have saved my fiancee and three cats because I was ready to kill someone for a cookie. They were very satisfying and had a great crumbly, cookie texture, plus they were visually satisfying, which sometimes is half the craving battle. Also, I only ate two, and they were so surprisingly rich that I only wanted two. The next time I make these I may add a pinch of salt because I used SmartBalance PB which isnt' as salty.
20 Jul 08 by member: Simille
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GROSSSSS!!! OMG you should save your time and money on this one. All it comes out to is dry crumbly peanut butter. Your better off eating a spoonfull of peanut butter.
23 Jul 08 by member: Meee
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 68
Calories 92
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| % Daily Values* |
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Total Fat
7.5g
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12% |
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Saturated Fat
1.561g
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8% |
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Polyunsaturated Fat
2.026g
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Monounsaturated Fat
3.505g
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Cholesterol
12mg
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4% |
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Sodium
70mg
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3% |
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Potassium
97mg
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Total Carbohydrate
3.65g
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1% |
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Dietary Fiber
0.9g
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4% |
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Sugars
2.09g
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Protein
3.95g
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| Vitamin A
0% |
| Vitamin C
0% |
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| Calcium
1% |
| Iron
2% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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