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Yields:
16 servings
Prep Time:
20 mins
Cook Time:
10 mins
Meal Types:
Appetizers
Side Dishes
Snacks
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Little Liter Deviled Eggs

These deviled eggs make a nice treat that's high in protein.

Ingredients

Directions

  1. Boil eggs.
  2. Slice eggs in half long ways.
  3. Carefully remove egg yolks.
  4. Mix egg yolks, sweet pickle relish, light mayonnaise, dijon and yellow mustard in a small mixing bowl.
  5. Spoon mixture into egg halves. Garnish.
  6. Let sit in fridge for 2 hours.
  7. Note: garnish as you please, both paprika and parsley are nice.
398 members have added this recipe to their cookbook.
 

Reviews 
Thank you for sharing the recipe. https://www.prepaidcardstatus.kim/
11 Jan 22 by member: Mitchell693
Great
06 May 19 by member: MsBat
yes it is vary good!!!
02 Jan 19 by member: cindy reynolds
Stir in a little shredded chicken for an extra filling treat without adding any additional carbs.
27 Jun 18 by member: Nidoqueen
I Love Deviled Eggs, they are so yummy!
13 Jun 18 by member: meldurfee
Need to use Sugar free sweet relish and whole fat mayonnaise.
02 Oct 13 by member: easwann
looking forward to preparing this dish!
18 Nov 12 by member: firerymoses
Excellent
07 Oct 12 by member: bugcakes
I love Deviled Eggs!
06 Aug 12 by member: Shayndudley
Each egg half is 42 cal.
27 Jul 12 by member: Blonde613

     
 

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Nutrition summary:

There are 43 calories in 1 serving of Little Liter Deviled Eggs.
Calorie break-down: 63% fat, 7% carbs, 31% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
42
 
% Daily Values*
Total Fat
2.89g
4%
Saturated Fat
0.849g
4%
Trans Fat
0g
Polyunsaturated Fat
0.482g
Monounsaturated Fat
1.094g
Cholesterol
106mg
35%
Sodium
52mg
2%
Total Carbohydrate
0.71g
0%
Dietary Fiber
0g
0%
Sugars
0.44g
Protein
3.17g
Vitamin D
-
Calcium
13mg
1%
Iron
0.32mg
2%
Potassium
32mg
1%
Vitamin A
43mcg
5%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
2%
of RDI*
(42 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (63%)
 
Protein (31%)
* Based on a RDI of 2000 calories

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