Servings: 4
Meal Type:
Main Dishes
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Member Recipe
Crockpot Chicken Salsa
Easy chicken recipe to be used on salads or in wraps.
Ingredients
Directions
- Place skinless, boneless chicken breasts in a crock pot set on low.
- Add Mexican salsa. Cover and cook for 6-8 hours.
- Chicken will be tender - tear and shred it.
- Serve on whole grain rice, with tortilla wraps and a side of black beans or on salad.
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average member rating
for Atkins (induction phase):
not yet rated.
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on Atkins (induction phase):
| Chicken and Poultry Products |
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Favorable*
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| Sauces and Gravies |
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Not OK*
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| food groups ordered by calorie contribution to recipe. |
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* opinions expressed on this site are those of the FatSecret members and do not necessarily reflect the views of Atkins
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 41
Calories 424
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| % Daily Values* |
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Total Fat
4.6g
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7% |
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Saturated Fat
1.207g
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6% |
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Polyunsaturated Fat
1.14g
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Monounsaturated Fat
1.094g
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Cholesterol
205mg
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68% |
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Sodium
1007mg
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42% |
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Potassium
1287mg
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Total Carbohydrate
8.11g
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3% |
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Dietary Fiber
2.1g
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8% |
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Sugars
3.96g
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Protein
83.73g
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| Vitamin A
9% |
| Vitamin C
11% |
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| Calcium
7% |
| Iron
17% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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