Prep Time: 45 mins
Cook Time: 20 mins
Meal Types:
Side Dishes
Salads and Salad Dressings
Rating:
fatsecret members overall average rating
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An egg, mustard, relish and mayo based classic.
Ingredients
Directions
- Wash, cube and boil potatoes.
- Hard boil the eggs.
- Dice onion, celery and egg.
- Add relish.
- Add drained and cooked potatoes, mayonnaise and mustard.
- Add salt and pepper if desired.
- Mix well and served chilled.
97 members have added this recipe to their cookbook.
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 Reviews
So light and delicious!
12 Mar 10 by member: Amber S
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Sounds delicious but it serves 12 ...... how much... 1 cup, 1 1/2 cups? What? Please explain how much a serving is.
16 Mar 10 by member: The Next Number
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Just like grandma used to make! Wonderful!
14 May 10 by member: hunny3080
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Nutrition summary:
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There are 187 calories in 1 serving of Classic Potato Salad. |
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Calorie break-down: 28% fat, 60% carbs, 12% protein. |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 53
Calories 187
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| % Daily Values* |
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Total Fat
5.86g
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9% |
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Saturated Fat
0.855g
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4% |
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Polyunsaturated Fat
2.432g
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Monounsaturated Fat
1.57g
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Cholesterol
105mg
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35% |
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Sodium
504mg
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21% |
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Potassium
506mg
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Total Carbohydrate
28.62g
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10% |
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Dietary Fiber
2.7g
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11% |
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Sugars
2.85g
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Protein
5.52g
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| Vitamin A
2% |
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Vitamin C
27% |
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| Calcium
3% |
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Iron
4% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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9%
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of RDI*
(187 calories)
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Calorie Breakdown:
Carbohydrate (60%)
Fat (28%)
Protein (12%)
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* Based on a RDI of 2000 calories
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