Servings: 8
Meal Type:
Side Dishes
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Member Recipe
Cider Roasted Sweet Potatoes
A good holiday dish.
Ingredients
Directions
- Heat oven to 400° F (200° C).
- Toss together potato wedges (sliced into 8 wedges, approximately 6 medium), olive oil, cinnamon, salt and pepper in a large bowl.
- Transfer to a large baking dish and drizzle with cider.
- Roast until lightly browned and cooked through, about 30 minutes.
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average member rating
for Atkins (induction phase):
not yet rated.
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on Atkins (induction phase):
| Vegetables and Vegetable Products |
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Moderation*
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| Oils |
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OK*
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| Spices and Herbs |
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OK*
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| Other Beverages |
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Moderation*
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| food groups ordered by calorie contribution to recipe. |
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 Comments
I'd probably cut the salt back, but this sounds great!
09 Aug 08 by member: amryk
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rate this recipe
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* opinions expressed on this site are those of the FatSecret members and do not necessarily reflect the views of Atkins
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 16
Calories 162
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| % Daily Values* |
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Total Fat
1.78g
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3% |
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Saturated Fat
0.265g
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1% |
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Polyunsaturated Fat
0.203g
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Monounsaturated Fat
1.234g
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Cholesterol
0mg
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0% |
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Sodium
240mg
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10% |
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Potassium
575mg
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Total Carbohydrate
34.41g
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11% |
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Dietary Fiber
5.2g
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21% |
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Sugars
7.11g
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Protein
2.68g
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| Vitamin A
483% |
| Vitamin C
11% |
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| Calcium
5% |
| Iron
6% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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did you know?
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1 other member has added this recipe to their cookbook for Atkins, Induction Phase.
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