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Yields:
4 servings
Meal Types:
Desserts
Snacks
Rating:
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Chilly Chocolate

This quick chocolate-lover's treat is made extra-special with a touch of vanilla extract.

Ingredients

Directions

  1. In a medium bowl, stir together cocoa powder, sugar substitute and salt.
  2. Slowly pour in 1 cup of the milk and whisk until smooth.
  3. Whisk in remaining 2 cups milk and vanilla.
  4. Fill four (8 ounce) glasses with ice. Pour Chilly Chocolate over ice and serve.
  5. Note: tasty variations are endless. Try adding other extracts, such as peppermint, cherry, almond, coconut, raspberry or banana.
21 members have added this recipe to their cookbook.
 

Reviews 
wayy too much sweetener, I'd say to halve it at least
30 Aug 10 by member: annie_peace

     
 

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Nutrition summary:

There are 119 calories in 1 serving of Chilly Chocolate.
Calorie break-down: 19% fat, 55% carbs, 26% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
118
 
% Daily Values*
Total Fat
2.71g
3%
Saturated Fat
1.67g
8%
Trans Fat
-
Polyunsaturated Fat
0.097g
Monounsaturated Fat
0.808g
Cholesterol
8mg
3%
Sodium
146mg
6%
Total Carbohydrate
17.13g
6%
Dietary Fiber
1.4g
5%
Sugars
4.38g
Protein
8.16g
Vitamin D
2mcg
9%
Calcium
267mg
21%
Iron
0.68mg
4%
Potassium
395mg
8%
Vitamin A
112mcg
13%
Vitamin C
2.2mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
6%
of RDI*
(118 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (55%)
 
Fat (19%)
 
Protein (26%)
* Based on a RDI of 2000 calories

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