Meal Type:
Sauces and Condiments
Rating:
fatsecret members overall average rating
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Honey, soy and garlic sauce coats and absorbs easily into any meat.
Ingredients
Directions
- Heat honey, soy sauce and garlic in pan until boiling; do no boil for long, as sauce will spill over.
- Place meat, like chicken in baking pan with sauce and marinate in refrigerator for a few hours or overnight.
- Bake covered for 1 hour at 375 °F (190 °C) and turn the meat over after 30 minutes.
- Remove foil cover and back for another 15 minutes.
- Then take meat out of the sauce and bake for 10 minutes on rack.
- Turn and cook for 10 minutes.
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Nutrition summary:
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There are 137 calories in 1 serving of Candied Garlic Sauce. |
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Calorie break-down: 0% fat, 96% carbs, 4% protein. |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 0
Calories 137
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| % Daily Values* |
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Total Fat
0.02g
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0% |
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Saturated Fat
0.002g
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0% |
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Polyunsaturated Fat
0.006g
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Monounsaturated Fat
0.002g
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Cholesterol
0mg
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0% |
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Sodium
756mg
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32% |
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Potassium
52mg
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Total Carbohydrate
35.73g
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12% |
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Dietary Fiber
0.2g
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1% |
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Sugars
35.05g
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Protein
1.56g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
0% |
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Iron
3% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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7%
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of RDI*
(137 calories)
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Calorie Breakdown:
Carbohydrate (96%)
Fat (0%)
Protein (4%)
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* Based on a RDI of 2000 calories
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