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Yields:
8 servings
Meal Type:
Main Dishes
Rating:
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Beef Chili

Slow simmer beef chili with beans, tomatoes and seasoning.

Ingredients

Directions

  1. Sauté onions, then add ground beef.
  2. Add remaining ingredients.
  3. Slow simmer 3-4 hours, adding chili powder to taste.
37 members have added this recipe to their cookbook.
 

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Can I have these foods

on P90X - Nutrition Plan (phase 1: fat shredder):
Food Group Avg Member Opinion 
Legumes and Legume Products
Favorable
Beef Products
OK
Vegetables and Vegetable Products
Favorable
Sauces and Gravies
Favorable
Spices and Herbs
Favorable
food groups ordered by calorie contribution to recipe.

     
 

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Nutrition summary:

There are 461 calories in 1 serving of Beef Chili.
Calorie break-down: 15% fat, 49% carbs, 36% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 71
Calories 461
 
% Daily Values*
Total Fat 7.88g 12%
  Saturated Fat 3.2g 16%
  Polyunsaturated Fat 0.963g  
  Monounsaturated Fat 2.867g  
Cholesterol 75mg 25%
Sodium 1476mg 62%
Potassium 1693mg  
Total Carbohydrate 57.42g 19%
  Dietary Fiber 20g 80%
  Sugars 2.49g  
Protein 43.05g  
 
Vitamin A 30% Vitamin C 43%
Calcium 16% Iron 53%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
23%
of RDI*
(461 calories)
23% of RDI
Calorie Breakdown:
 
Carbohydrate (49%)
 
Fat (15%)
 
Protein (36%)
Carbohydrates, 57.42g (49%) Fat, 7.88g (15%) Protein, 43.05g (36%)
* Based on a RDI of 2000 calories