Prep Time: 5 mins
Cook Time: 10 mins
Meal Types:
Desserts
Breakfast
Rating:
fatsecret members overall average rating
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Crowd pleasing banana pancakes are a fun twist on regular pancakes.
Ingredients
Directions
- Combine flour, sugar, baking soda and salt.
- In a separate bowl mix together egg, milk, vegetable oil, and mashed bananas.
- Stir flour mixture in to banana mixture; batter will be slightly lumpy.
- Heat a lightly oiled griddle or frying pan over medium high heat.
- Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
- Cook until pancakes are golden brown on both sides; serve hot.
492 members have added this recipe to their cookbook.
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 Reviews
new nonstick frying pan needed!
we liked very much :)
16 Jan 10 by member: minigirl
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tried this without sugar. very good. thank you
27 Aug 10 by member: pausbiru
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I thought this was a little too sweet. I will try them again as pausbiru did with no sugar. I always have overripe bananas so I will do these again. My husband loved them.
04 Dec 10 by member: colleenclue
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I love making Banana Pancakes and tossing in pecans for some extra flavor, YUM!
06 Oct 11 by member: Firelair
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Nutrition summary:
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There are 212 calories in 1 serving of Banana Pancakes. |
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Calorie break-down: 24% fat, 66% carbs, 10% protein. |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 53
Calories 212
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| % Daily Values* |
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Total Fat
5.89g
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9% |
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Saturated Fat
0.986g
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5% |
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Polyunsaturated Fat
2.375g
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Monounsaturated Fat
1.592g
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Cholesterol
38mg
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13% |
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Sodium
296mg
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12% |
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Potassium
359mg
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Total Carbohydrate
36.13g
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12% |
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Dietary Fiber
2.5g
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10% |
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Sugars
12.01g
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Protein
5.53g
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| Vitamin A
2% |
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Vitamin C
12% |
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| Calcium
15% |
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Iron
8% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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11%
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of RDI*
(212 calories)
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Calorie Breakdown:
Carbohydrate (66%)
Fat (24%)
Protein (10%)
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* Based on a RDI of 2000 calories
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