fatsecret members overall average rating
Delicious golden muffins.
- Pre-heat oven to 425 °F (220 °C). Spray muffin cups with cooking spray.
- Combine the dry ingredients in a bowl.
- In another bowl, mix the banana, milk, egg whites, and oil together until well blended.
- Add the wet to the dry and mix well.
- Put into muffin tins (I used the pan that makes 6 large muffins).
- Bake for 18-20 minutes or until golden.
- Note: based on a recipe from Fat Smash forum.
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