Angel Shrimp Pasta with Creamy Garlic Sauce
Rating:
fatsecret members overall average rating
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Angel Shrimp Pasta with Creamy Garlic Sauce
A delicious but light dish that will fill you up without putting the pounds on.
Ingredients
Directions
- Place the clean and peeled shrimp in a skillet at medium heat.
- Add the cream cheese and Italian seasonings and stir until well mixed.
- In a 4 quart pot, put water to boil. While bringing the water to boil stir shrimp and add the butter.
- Once water is boiling add the angel hair pasta and cook for 7 minutes or until al dente.
- Drain pasta and serve on two dinner plates and divide the shrimp mixture on top of both pasta dishes.
- Give pasta a light toss and enjoy.
156 members have added this recipe to their cookbook.
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 Reviews
easy to turn this into a lower calorie dish... I used spaghetti squash 1 cup cooked for 75 calories, turns this in to 341 calories!!! MUCH BETTER!
13 Sep 11 by member: mjrhansen
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Great recipe! No need to deprive oneself to lose!
05 May 10 by member: Victoriaellen
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i hate it when people low rate a recipe JUST because it doesn't conform to THEIR diet! Other people are following different diets that DO allow this in every freakin phase!... oh and it's delicious!
29 Apr 10 by member: carolynkateyez
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SINCE YOU CANT HAVE PASTA IN PHASE ONE......
28 Jan 08 by member: cassandrab
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This dish kills those cravings to binge.....
18 Jun 07 by member: ceespade
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Nutrition summary:
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There are 573 calories in 1 serving of Angel Shrimp Pasta with Creamy Garlic Sauce. |
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Calorie break-down: 42% fat, 31% carbs, 27% protein. |
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Nutrition Facts
Amount Per Serving
Calories
573
% Daily Values*
Total Fat
26.48g
34%
Saturated Fat
15.121g
76%
Trans Fat
-
Polyunsaturated Fat
2.12g
Monounsaturated Fat
7.17g
Cholesterol
246mg
82%
Sodium
628mg
27%
Total Carbohydrate
43.66g
16%
Dietary Fiber
4.7g
17%
Sugars
0.58g
Protein
39g
Vitamin D
4mcg
23%
Calcium
196mg
15%
Iron
5.2mg
29%
Potassium
543mg
12%
Vitamin A
304mcg
34%
Vitamin C
2.2mg
3%
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29%
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of RDI*
(573 calories)
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Calorie Breakdown:
Carbohydrate (31%)
Fat (42%)
Protein (27%)
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* Based on a RDI of 2000 calories
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