Prep Time: 15 mins
Cook Time: 40 mins
Rating:
fatsecret members overall average rating
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Almond Crusted Baked Pork Chops
A healthier shake 'n bake pork chops.
Ingredients
Directions
- Place all ingredients except pork chops in a food processor and process to a chunky consistency. But make sure the pieces are not too big.
- Coat chops with the breading mixture.
- Place in pan and bake at 350 °F (175 °C) for 40 minutes depending on the thickness of the chops.
484 members have added this recipe to their cookbook.
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Reviews
Well personally I thought it was fantastic, and so did the kids!
07 Jan 10 by member: Missy79
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What is a serving?
11 May 11 by member: spursgrrl
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Used a tbspn of egg beater with each pork chop to help the dry ingredients stick better.
I'm guessing a serving is one pork chop, but I'd definately like the author of the recipe to clarify this.
This was an extremely easy recipe to make and it tasted great. I served it with steamed veggies, and if the calorie count is for a single pork chop, then the entire meal was under 300cals.
I'll definately make this one again.
21 Aug 11 by member: RONHUSK15
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I loved the texture and I am an almond lover, so this was perfect. I had one pork chop average sized not thin sliced. This was a great meal which my daughters loved as well. They got more of the trimmings than I, but YUMMY! Definitely making again as I have a ton a wheat germ left. :)
27 Mar 12 by member: TAZPEZMOM
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* opinions expressed on this site are those of the FatSecret members and do not necessarily reflect the views of Abs Diet