Xavi - Member

Xavi

Joined May 2007

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Weight History

Start Weight

270.0 lb

Lost so far: 9.0 lb

Current Weight

261.0 lb
Performance: losing 4.7 lb a week

Goal Weight

205.0 lb

Still to go: 56.0 lb

Xavi's Weight History

view Xavi's complete history

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	mcarthey
	last weighin: gaining 0.7 lb a week

	pc_alex
	last weighin: losing 1.3 lb a week

	Mykol225
	last weighin: losing 3.5 lb a week

1 published recipe

Xavi's Cookbook

cals: 138kcal | fat: 1.87g | carbs: 21.97g | prot: 10.16g

Fresh Pea Soup

An easy "fresh" pea soup using peas which have not been dried like regular split pea soup.

view complete cookbook

Xavi's Latest Posts

Curious about fried vegetable snacks
A friend suggested fried, dehydrated, vegetable snacks as a easy more healthy way to satisfy my salty snack cravings. I bought some and now I am addicted. They sound gross but are some of the best tasting snacks I have ever had. Whole foods has all natural Veggie Beans (Fried Green Beans) and you can also get fried peas online.

I was curious though whether this is a South Beach friendly snack. Vegetables and oil are definitely on the friendly list but what about the process of frying. Any thoughts would be helpful.

posted 31 May 2007, 13:48

What can I EAT? Phase 1
I find that quiche cups are the way to go, but I also found this amazing recipe for quick poached eggs which I add to a handful of baby spinach and top with mustard or olive oil and pinch of black pepper. I keep this in my work frig so it works out well.

Fill a 1-quart microwave safe bowl 1/2 full with water. Crack two eggs into it and poke a hole in the yolks with a skewer or toothpick. Microwave on high for 1 to 1 1/2 minutes until the whites are set and the yolks are still soft. Remove from the oven and set aside.

Enjoy.

posted 31 May 2007, 11:42

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