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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
22
 
% Daily Values*
Total Fat
0.3g
0%
Saturated Fat
0.199g
1%
Trans Fat
-
Polyunsaturated Fat
0.035g
Monounsaturated Fat
0.033g
Cholesterol
0mg
0%
Sodium
52mg
2%
Total Carbohydrate
4.8g
2%
Dietary Fiber
0.2g
1%
Sugars
1.6g
Protein
0.8g
Vitamin D
-
Calcium
21mg
2%
Iron
0.25mg
1%
Potassium
166mg
4%
Vitamin A
4mcg
0%
Vitamin C
2.4mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(22 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (76%)
 
Fat (11%)
 
Protein (13%)
* Based on a RDI of 2000 calories

Photos

Vegetable Soup (Low Sodium, with Water) Vegetable Soup (Low Sodium, with Water) Vegetable Soup (Low Sodium, with Water)
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Nutrition summary:

Calories
22
Fat
0.3g
Carbs
4.8g
Protein
0.8g
There are 22 calories in 100 grams of Vegetable Soup (Low Sodium, with Water).
Calorie breakdown: 11% fat, 76% carbs, 13% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 6
100 g 22
1 cup 56

Related Types of Soups:

Tomato Soup
Miso Soup
Chicken Soup
Vegetable Soup (Canned, Condensed)
Chicken Noodle Soup
Taco Soup
  view more soups nutritional info

See Also:

Vegetarian Vegetable Soup (Prepared with Water)
Cream Of Vegetable Soup (with Equal Volume Water, Dehydrated)
Tomato Vegetable Soup (with Equal Volume Water, Dehydrated)
Low Sodium Vegetable Soup (made From Dry Mix)
Turkey Vegetable Soup (with Equal Volume Water, Canned)
  view more results
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