| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 1 cup slices
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| Amount Per Serving |
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Calories from Fat 1
Calories 19
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| % Daily Values* |
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Total Fat
0.12g
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0% |
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Saturated Fat
0.035g
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0% |
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Polyunsaturated Fat
0.052g
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Monounsaturated Fat
0.02g
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Cholesterol
0mg
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0% |
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Sodium
45mg
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2% |
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Potassium
270mg
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Total Carbohydrate
3.94g
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1% |
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Dietary Fiber
1.9g
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8% |
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Sugars
2.46g
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Protein
0.79g
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| Vitamin A
0% |
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Vitamin C
29% |
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| Calcium
3% |
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Iron
2% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (82%)
Fat (5%)
Protein (13%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
19
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Fat
0.12g
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Carbs
3.94g
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Protein
0.79g
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| There are 19 calories in 1 cup slices of Radishes. |
| Calorie breakdown: 5% fat, 82% carbs, 13% protein. |
Other common serving sizes:
Related types of Radishes:
Related types of Vegetables:
See also:
Used in these member recipes:
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Recently eaten by:
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FatSecret members have recently eaten Radishes with these foods:
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on 21 May 2013
