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Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 100 g
 
Amount Per Serving
Calories from Fat 91
Calories 201
 
% Daily Values*
Total Fat 10.12g 16%
  Saturated Fat 2.881g 14%
  Polyunsaturated Fat 2.488g  
  Monounsaturated Fat 3.371g  
Cholesterol 60mg 20%
Sodium 110mg 5%
Potassium 521mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 25.73g  
 
Vitamin A 1% Vitamin C 4%
Calcium 3% Iron 8%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
10%
of RDI*
(201 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (45%)
 
Protein (55%)
Fat, 10.12g (45%) Protein, 25.73g (55%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
201
Fat
10.12g
Carbs
0g
Protein
25.73g
There are 201 calories in 100 grams of Pacific and Jack Mackerel (Mixed Species, Cooked, Dry Heat).
Calorie breakdown: 45% fat, 0% carbs, 55% protein.

Other common serving sizes:

Serving Size Calories
1 cubic inch boneless 34
1 oz boneless 57
3 oz 171
100 g 201
1 fillet 354
1 lb 912

Related types of Mackerel:

Mackerel
Atlantic Mackerel
Canned Mackerel
Baked or Broiled Mackerel
Fried Floured or Breaded Mackerel
Smoked Mackerel
  view more mackerel nutritional info

Related types of Fish:

Fish
Baked or Broiled Fish
Grilled Fish
Baked or Broiled Salmon
Tilapia (Fish)
Mahi Mahi
  view more fish nutritional info

See also:

You searched for "Pacific and Jack Mackerel (Mixed Species, Cooked, Dry Heat)". Did you mean:
Pacific and Jack Mackerel (Mixed Species)
Pacific Rockfish (Mixed Species)
Shrimp (Mixed Species, Moist Heat, Cooked)
Dry Roasted Mixed Nuts (with Peanuts, Without Salt Added)
Dry Roasted Mixed Nuts (with Peanuts, with Salt Added)
  view more results
 
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Recently eaten by:

cesi71
on 03 October 2012
flynhincal
on 02 April 2012
dripley
on 07 February 2012
MoniqueB
on 20 February 2011

Recently eaten with:

FatSecret members have recently eaten Pacific and Jack Mackerel (Mixed Species, Cooked, Dry Heat) with:
White Rice (Medium-Grain, Cooked)

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